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Common fragrance and flavor materials preparation, properties, and uses

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Shranjeno v:
Bibliografske podrobnosti
Glavni avtor: Bauer, Kurt
Drugi avtorji: Garbe, Dorothea
Format: Knjiga
Jezik:angleščina
Izdano: Weinheim [Germany] VCH Verlagsgesellschaft c1985
Teme:
Flavoring essences
Essences and essential oils
Odors
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Podobne knjige/članki

  • Common fragrance and flavor materials : preparation, properties, and uses /
    od: Bauer, Kurt
    Izdano: (1989)
  • Flavor and fragrance materials - 1987 : worldwide reference list of materials used in compounding flavors and fragrances with sources of supply /
    Izdano: (1987)
  • Fragrance and flavor substitutes : proceedings of the Second International Haarmann and Reimer Symposium on Fragrance and Flavor Substitutes (New Products, Processes and Aspects of Product Safety), September 24-5, 1979, New York City /
    Izdano: (1980)
  • Essential oils of tropical Asteromyrtus, Callistemon and Melaleuca species : in search of interesting oils with commercial potential /
    od: Brophy, J. J.
    Izdano: (1996)
  • Flavor chemistry and technology /
    od: Heath, Henry B.
    Izdano: (1986)

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