Loading…

QR Code

Man, food, and nutrition : strategies and technological measures for alleviating the world food problem /

Show other versions (1)

Saved in:

Bibliographic Details
Main Author:	Rechc�igl, Miloslav
Format:	Book
Language:	English
Published:	Cleveland : CRC Press, 1973.
Subjects:	Food supply. Nutrition policy. Agriculture.
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Man, food, and nutrition : strategies and technological measures for alleviating the world food problem /
Published: (1982)

Nutrition, food, and man an interdisciplinary perspective
Published: (1980)

Food, man, and society
Published: (1976)

Food and agriculture.
Published: (1976)

Food consumption and planning
Published: (1976)

Nutrition intervention strategies in national development
Published: (1983)

Food, nutrition and climate
Published: (1982)

The role of food and nutrition surveillance in national food and nutrition planning in the Pacific /
by: Badcock, Jacqui
Published: (1990)

Food and nutrition /
by: Sebrell, W. H. (William Henry), 1901-
Published: (1967)

Round Table Conference on Food Production, Nutrition, Health :
Published: (1983)

Food and national development in the South Pacific Ray Parkinson Memorial Lectures, 1982

Trends in food and nutrient availability in China, 1950-81
by: Piazza, Alan Lee, 1955-
Published: (1983)

Solution of nutritional problems : the contribution of producers, distributors, and nutritionists /
Published: (1979)

The new food book nutrition, diet, consumer tips, and foods of the future
by: Berger, Melvin
Published: (1978)

The Role of markets in the world food economy
Published: (1983)

Food and nutrition in the management of group feeding programmes.
by: FAO Food Policy and Nutrition Division. Nutrition Programmes Service
Published: (1993)

A food and nutrition policy for Papua New Guinea /
Published: (1978)

The world food problem : tackling the causes of undernutrition in the Third World /
by: Foster, Phillips, 1931-
Published: (1992)

Second book of food and nutrition
by: Matthews, Wendy
Published: (1982)

World food
by: Raskin, Edith
Published: (1971)

Food science and nutrition : current issues and answers /
Published: (1979)

Food policy, frameworks for analysis and action /
Published: (1986)

Food and nutrition policy in a changing world
Published: (1979)

Food processing and nutrition /
by: Bender, Arnold. E
Published: (1978)

A Series of papers on world food issues.
Published: (1979)

Global aspects of food production /
Published: (1986)

Food science, nutrition and health /
by: Fox, Brian A.
Published: (1989)

Farming and food supply the interdependence of countryside and town
by: Hutchinson, Joseph Burtt, Sir, 1902-
Published: (1972)

Farming and food /
Published: (1991)

Dictionary of food and nutrition /
by: Adrian, Jean, 1925-
Published: (1988)

Nutrition and food processing /
by: Muller, H. G.
Published: (1980)

Nutritional quality index of foods /
by: Hansen, Roger Gaurth
Published: (1979)

Health, food, and nutrition in Third World development
Published: (1984)

Food policy for PNG.
Published: (1977)

Nutrition and food science present knowledge and utilization : [proceedings of the eleventh International Congress on Nutrition, organized by the Brazilian Nutrition Society, held in Rio de Janeiro, Brazil, August 27-September 1, 1978]
Published: (1980)

An investigation of the nutritional implications of the definitions and measurements of food consumption patterns for developed and developing countries
by: Aguwa, Okechukwu Cornelius
Published: (1981)

Dimensions of world food problems /
Published: (1977)

Nutrition and the food industry : Ninth Annual Marabou Symposium /
Published: (1982)

Food and population priorities in decision making report of a meeting of the International Conference of Agricultural Economists, Nairobi, August 1976
Published: (1978)

Advances in food and nutrition research, volume 36 /
Published: (1992)