APA (7th ed.) Citation

Gurr, M. I. (1984). Role of fats in food and nutrition. Elsevier Applied Science.

Chicago Style (17th ed.) Citation

Gurr, M. I. Role of Fats in Food and Nutrition. London: Elsevier Applied Science, 1984.

MLA (9th ed.) Citation

Gurr, M. I. Role of Fats in Food and Nutrition. Elsevier Applied Science, 1984.

Warning: These citations may not always be 100% accurate.