Agricultural and food chemistry past, present, future

Salvato in:
Dettagli Bibliografici
Ente Autore: American Chemical Society
Altri autori: Teranishi, Roy, 1922-
Natura: Libro
Lingua:inglese
Pubblicazione: Westport, Conn AVI Pub. Co. c1978
Soggetti:
Agricultural chemistry
Food > Composition
Food > Analysis
Food adulteration and inspection
Nutrition
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne!!

MARC

LEADER 00000nam a2200000 4500
001 00496537
003 PWmBRO
005 20240602100421.0
008 850804s1978 ctua a o1010 eng l
082 0 0 |a 630  |b .24 
090 0 0 |b 630.24/A278 
245 0 0 |a Agricultural and food chemistry  |b past, present, future  |c edited by Roy Teranishi 
260 0 0 |a Westport, Conn  |b AVI Pub. Co.  |c c1978 
300 0 0 |a xv, 458 p.  |b ill  |c 24 cm. 
500 0 0 |a "Papers presented at the Agricultural and Food Chemistry sessions of the American Chemical Society's centennial meeting, New York City, April 4-9, 1976." 
595 0 0 |a 0870552317 
650 0 0 |a Agricultural chemistry 
650 0 0 |a Food  |x Composition 
650 0 0 |a Food  |x Analysis 
650 0 0 |a Food adulteration and inspection 
650 0 0 |a Nutrition 
700 1 0 |a Teranishi, Roy,  |d 1922- 
710 2 0 |a American Chemical Society.  |c Division of Agricultural and Food Chemistry 
942 |2 ddc 
952 |0 0  |1 0  |4 0  |6 630_240000000000000_A278  |7 0  |8 MN  |9 35204  |a ML015  |b ML015  |c MN  |d 2024-06-02  |l 0  |o 630.24 A278  |p 035008  |r 2018-03-23 00:00:00  |w 2018-03-23  |y BK 
994 |a 001035008 85337 0001  
995 0 0 |a NUNE 
999 |c 25220  |d 25220 

Documenti analoghi