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Crop science and food production

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Bibliografiske detaljer
Andre forfattere:	Bishop, Douglas D.
Format:	Bog
Sprog:	engelsk
Udgivet:	New York Gregg Division, McGraw-Hill c1983
Fag:	Agriculture Food crops Food industry and trade
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Lignende værker

Food crop production /
af: Anochili, B. C
Udgivet: (1978)

Root crop processing.
Udgivet: (1993)

Food crop production /
af: Anochili, B. C.
Udgivet: (1984)

Food science /
af: Potter, Norman N.
Udgivet: (1986)

Food science /
af: Potter, Norman N.
Udgivet: (1973)

Foods and food production encyclopedia
Udgivet: (1982)

Food science & technology /
af: Pyke, Magnus
Udgivet: (1981)

Elementary food science /
af: Nickerson, John T.
Udgivet: (1976)

Research and food crop production in the tropics /
af: Enyi, Brown A. C.
Udgivet: (1974)

Food crops for the future : the development of plant resources /
af: Tudge, Colin
Udgivet: (1987)

Crop production in Europe
af: Eddowes, Maurice
Udgivet: (1976)

Principles of food science /edited by Owen R. Fennema.
Udgivet: (1976)

Introduction to food science and technology
af: Stewart, George Franklin, 1908-
Udgivet: (1982)

Post-harvest physiology of food crops /
af: Burton, W. G. (William Glynn)
Udgivet: (1982)

Food science /
af: Potter, Norman N.
Udgivet: (1998)

Fundamentals of new food product development /
af: Baker, Robert C.
Udgivet: (1988)

Research in food science and nutrition Proceedings of the Sixth International Congress of Food Science and Technolog, Dublin, September 18-23, 1983
Udgivet: (1983)

Proceedings of the Fifth International Congress of Food Science and Technology /
Udgivet: (1979)

The fight for food factors limiting agricultural production
af: Croxall, Harold E.
Udgivet: (1984)

Production management in the food plant
Udgivet: (1982)

Food science and food biotechnology /

Food resources of Australia /
Udgivet: (1980)

Estimating crop production in development projects : methods and their limitations /
af: Poate, C. D., 1950-
Udgivet: (1985)

From the good earth : a celebration of growing food around the world /
af: Ableman, Michael
Udgivet: (1993)

Production practices and quality assessment of food crops /
Udgivet: (2004)

Physical properties of foods and food processing systems /
af: Lewis, M. J.
Udgivet: (1996)

Basic science for food studies /
af: Brownsell, V. L.
Udgivet: (1985)

Food processing : proceedings of the ninth British Nutrition Foundation annual conference /
Udgivet: (1989)

Food crops of the lowland tropics
Udgivet: (1977)

Science, ethics, and food: papers and proceedings of a colloquium /
Udgivet: (1988)

CRC handbook of tropical food crops /
Udgivet: (1984)

Food commodities
Udgivet: (1980)

Energy cropping versus food production /
Udgivet: (1981)

Engineering and food.

Foods for the 90's /
Udgivet: (1990)

Food processing of high productivity products by rural families in the Philippines /
af: Sison, Eduardo C.
Udgivet: (1985)

Physical properties of foods /
Udgivet: (1983)

Engineering properties of foods /
Udgivet: (1986)

Food properties handbook /
Udgivet: (1995)

Food theory and applications /
Udgivet: (1972)