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Recommended international tolerances for pesticide residues

Shranjeno v:
Bibliografske podrobnosti
Korporativna značnica: Joint FAO/WHO Codex Alimentarius Commission
Format: Knjiga
Jezik:angleščina
Izdano: Rome FAO/WHO 1969
Teme:
Pesticide residues in food > Standards
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Podobne knjige/članki

  • Recommended international tolerances for pesticide residues second series
    Izdano: (1970)
  • Pesticide residues and food safety : a harvest of viewpoints : developed from a special conference sponsored by the Division of Agrochemicals of the American Chemical Society, Point Clear, Alabama, January 21-25, 1990 /
    Izdano: (1991)
  • Control of pesticide applications and residues in food : a guide and directory /
    Izdano: (1986)
  • 1967 Evaluations of some pesticide residues in food.
    Izdano: (1968)
  • Analytical methods for pesticide residues in foods /
    Izdano: (1969)

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