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Nutritional adequacy, nutrient availability and needs [proceedings of] Nestle Nutrition Research Symposium, Vevey, September 14-15, 1982
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Corporate Authors: | , |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
Basel Boston
Birkhauser Verlag
1983
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Series: | Experientia supplementum
vol. 44 |
Subjects: | |
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110 | 3 | 0 | |a Nestle Nutrition Research Symposium (1982 : Vevey, Switzerland) |
245 | 1 | 0 | |a Nutritional adequacy, nutrient availability and needs |b [proceedings of] Nestle Nutrition Research Symposium, Vevey, September 14-15, 1982 |c edited by J. Mauron |
260 | 0 | 0 | |a Basel |a Boston |b Birkhauser Verlag |c 1983 |
300 | 0 | 0 | |a 382 p. |b ill. |c 24 cm. |
490 | 1 | 0 | |a Experientia supplementum |v vol. 44 |
500 | 0 | 0 | |a "Symposium was organized and sponsored by the Research Department of Nestle Products Technical Assistance Co. Ltd."--Verso CIP t.p |
504 | 0 | 0 | |a Includes bibliographies |
595 | 0 | 0 | |a 3764314796 |
650 | 0 | 0 | |a Nutrition |
650 | 0 | 1 | |a Nutrition |
650 | 0 | 1 | |a Nutritive value |
700 | 1 | 0 | |a Mauron, J |q (Jean), |d 1920- |
710 | 2 | 0 | |a Nestle Products Technical Assistance Co. |c Research Dept. |
840 | 0 | 0 | |a Experientia. Supplementum |v v. 44 |
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