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A description of the market organization of the Hawaii beef cattle industry
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| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Honolulu
Dept. of Agricultural and Resource Economics, College of Tropical Agriculture and Human Resources, University of Hawaii, Manoa
1982
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| Series: | "August 1982."
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| Subjects: | |
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| 100 | 1 | 0 | |a Schermerhorn, Richard W. |
| 245 | 1 | 2 | |a A description of the market organization of the Hawaii beef cattle industry |c by Richard W. Schermerhorn, Peter V. Garrod, Chauncey T.K. Ching |
| 260 | 0 | 0 | |a Honolulu |b Dept. of Agricultural and Resource Economics, College of Tropical Agriculture and Human Resources, University of Hawaii, Manoa |c 1982 |
| 300 | 0 | 0 | |a 54 p. |c 28 cm. |
| 490 | 0 | 0 | |a "August 1982." |
| 500 | 0 | 0 | |a "August 1982." |
| 650 | 0 | 0 | |a Cattle trade |z Hawaii |
| 650 | 0 | 0 | |a Beef industry |z Hawaii |
| 650 | 0 | 0 | |a Beef cattle |z Hawaii |
| 700 | 1 | 0 | |a Ching, C. T. K. |q (Chauncey T. K.) |
| 700 | 1 | 0 | |a Garrod, Peter V. |q (Peter Vince), |d 1943- |
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