APA (7th ed.) Citation

Solomon, C., & Joyce, R. (1984). Mastering the art of Chinese cooking, with step-by-step instructions. Lansdowne.

Chicago Style (17th ed.) Citation

Solomon, Charmaine, and Ray Joyce. Mastering the Art of Chinese Cooking, with Step-by-step Instructions. Sydney: Lansdowne, 1984.

MLA (9th ed.) Citation

Solomon, Charmaine, and Ray Joyce. Mastering the Art of Chinese Cooking, with Step-by-step Instructions. Lansdowne, 1984.

Warning: These citations may not always be 100% accurate.