Guidelines for drinking-water quality, volume 2 : health criteria and other supporting information /

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Bibliographic Details
Corporate Author: World Health Organization
Format: Book
Language:English
Published: Geneva : WHO, 1984.
Subjects:
Drinking water > Standards > Handbooks, manuals, etc.
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Table of Contents:
  • Contents: v. 1. Recommendations. - - v. 2. Health criteria and other supporting information.

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