Agriculture and human nutrition : how close are the links? : proceedings of a conference held at Clyde Cameron College, Wodonga on 4th and 5th August, 1983 /

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Bibliographic Details
Corporate Authors: Australian Institute of Agricultural Science. Northern Victorian Sub-branch, Victoria. Department of Agriculture
Other Authors: Boundy, K. A., Smith, G. H.
Format: Book
Language:English
Published: Wodonga, Vic : Australian Institute of Agricultural Science, Northern Victorian Sub- branch, 1983.
Series:AIAS occasional publication ; no. 13
Subjects:
Agriculture > Economic aspects > Australia.
Diet > Australia.
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245 0 0 |a Agriculture and human nutrition :  |b how close are the links? : proceedings of a conference held at Clyde Cameron College, Wodonga on 4th and 5th August, 1983 /  |c edited by K.A. Boundy and G.H. Smith. 
260 0 0 |a Wodonga, Vic :  |b Australian Institute of Agricultural Science, Northern Victorian Sub- branch,  |c 1983. 
300 0 0 |a 90 p. :  |b ill., maps, ports. 
440 0 0 |a AIAS occasional publication ;  |v no. 13 
650 0 0 |a Agriculture  |x Economic aspects  |z Australia. 
650 0 0 |a Diet  |z Australia. 
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700 1 0 |a Smith, G. H. 
710 2 0 |a Australian Institute of Agricultural Science. Northern Victorian Sub-branch. 
710 1 0 |a Victoria. Department of Agriculture. 
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