Lundberg, D. E., & Kotschevar, L. H. (1968). Understanding cooking (Rev. ed.). The University Store, University of Massachusetts.
Chicago Style (17th ed.) CitationLundberg, Donald E., and Lendal H. Kotschevar. Understanding Cooking. Rev. ed. Amherst, MA: The University Store, University of Massachusetts, 1968.
MLA (9th ed.) CitationLundberg, Donald E., and Lendal H. Kotschevar. Understanding Cooking. Rev. ed. The University Store, University of Massachusetts, 1968.
Warning: These citations may not always be 100% accurate.