APA (7th ed.) Citation

Hall, L. P. (1982). A manual of methods for the bacteriological examination of frozen foods (3rd ed.). Campden Food Preservation Research Association.

Chicago Style (17th ed.) Citation

Hall, L. P. A Manual of Methods for the Bacteriological Examination of Frozen Foods. 3rd ed. Chipping Campden, Gloucs: Campden Food Preservation Research Association, 1982.

MLA (9th ed.) Citation

Hall, L. P. A Manual of Methods for the Bacteriological Examination of Frozen Foods. 3rd ed. Campden Food Preservation Research Association, 1982.