Mycotoxins production, isolation, separation, and purification

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Bibliographic Details
Other Authors: Betina, Vladimir
Format: Book
Language:English
Published: Amsterdam New York New York, N.Y Elsevier Distributors for the United States and Canada, Elsevier Science Pub. Co. 1984
Series:Developments in food science 8
Subjects:
Mycotoxins
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Description
Physical Description:viii, 528 p. ill. 25 cm.

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