APA (7th ed.) Citation

Birch, G. G., & Parker, K. J. (1984). Control of food quality and food analysis. Elsevier Applied Science Publishers.

Chicago Style (17th ed.) Citation

Birch, G. G., and K. J. Parker. Control of Food Quality and Food Analysis. London: Elsevier Applied Science Publishers, 1984.

MLA (9th ed.) Citation

Birch, G. G., and K. J. Parker. Control of Food Quality and Food Analysis. Elsevier Applied Science Publishers, 1984.