Flavour of distilled beverages: origin and development

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Bibliographic Details
Other Authors: Piggott, J. R. (John R)
Format: Book
Language:English
Published: Chichester Ellis Horwood Nov.1983
Series:Ellis Horwood series in food science and technology
Subjects:
Alcoholic beverages
Flavor
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MARC

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500 0 0 |a Papers presented at a symposum, organised by the Sensory Panel of the Food Group of the Society of Chemical Industry, held in Stirling University 1st - 4th June 1983 
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