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The vegetarian gourmet

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Bibliographic Details
Main Author: Ridgway, Judy
Format: Book
Language:English
Published: Englewood Cliffs, N.J Prentice-Hall c1981
Series:A Spectrum book
Subjects:
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300 0 0 |a 188 p., [4] leaves of plates  |b col. ill.  |c 25 cm. 
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650 0 0 |a Vegetarian cookery 
650 0 0 |a Nutrition 
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