APA (7th ed.) Citation

Berger, M., Berger, G., & Barton, B. (1978). The new food book: Nutrition, diet, consumer tips, and foods of the future. Crowell.

Chicago Style (17th ed.) Citation

Berger, Melvin, Gilda Berger, and Byron Barton. The New Food Book: Nutrition, Diet, Consumer Tips, and Foods of the Future. New York: Crowell, 1978.

MLA (9th ed.) Citation

Berger, Melvin, et al. The New Food Book: Nutrition, Diet, Consumer Tips, and Foods of the Future. Crowell, 1978.