Food proteins

समान संसाधन

• Developments in food proteins
  प्रकाशित: (1982)
• New and developing sources of food proteins /
  प्रकाशित: (1994)
• Nutritional evaluation of protein foods report of a working group sponsored by the International Union of Nutritional Sciences and the United Nations University World Hunger Programme
  प्रकाशित: (1980)
• Plant proteins : applications, biological effects, and chemistry /
  प्रकाशित: (1986)
• Development of high-protein, low-cost staple Nigerian foods /
  द्वारा: Eboh, Lucy
  प्रकाशित: (1982)