APA (7th ed.) Citation

Board, R. G. (1983). A modern introduction to food microbiology. Blackwell Scientific.

Chicago Style (17th ed.) Citation

Board, R. G. A Modern Introduction to Food Microbiology. Oxford: Blackwell Scientific, 1983.

MLA (9th ed.) Citation

Board, R. G. A Modern Introduction to Food Microbiology. Blackwell Scientific, 1983.

Warning: These citations may not always be 100% accurate.