De Renzo, D. J. (1975). Bakery products: Yeast leavened. Noyes Data Corp..
Chicago Style (17th ed.) CitationDe Renzo, D. J. Bakery Products: Yeast Leavened. Park Ridge, N.J.: Noyes Data Corp., 1975.
MLA (9th ed.) CitationDe Renzo, D. J. Bakery Products: Yeast Leavened. Noyes Data Corp., 1975.
Warning: These citations may not always be 100% accurate.