Training manual for analytical entomology in the food industry

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Bibliographic Details
Other Authors: Brickey, Paris M., Gorham, John Richard, 1931-
Format: Book
Language:English
Published: Washington Food and Drug Administration, Public Health Service, U.S. Dept. of Health, Education, and Welfare 1977
Series:FDA technical bulletin no. 2
Subjects:
Food adulteration and inspection
Entomology
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MARC

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245 0 0 |a Training manual for analytical entomology in the food industry  |c edited by J. Richard Gorham  |f with contributions by Paris M. Brickey, Jr. ... [et al.] 
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