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Refrigeration, congelation, entreposage, et transport aspects biologiques et techniques

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Bibliographic Details
Corporate Author: International Institute of Refrigeration
Format: Book
Language:French
Published: Paris L'Institut 1978
Series:Science et technique du froid
Subjects:
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500 0 0 |a Proceedings of a joint conference of I.I.R. Commissions C2, D1, and D2, held in Budapest, April 25-28, 1978 
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650 0 0 |a Frozen foods 
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