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Microbiology of food fermentations
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Westport, Conn
AVI Pub. Co.
c1979
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| Edition: | 2d ed. |
| Subjects: | |
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| Physical Description: | ix, 384 p. ill. 24 cm. |
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