Vegetable seed technology a technical guide to vegetable seed production, processing, storage, and quality control

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Bibliographic Details
Main Author: George, Raymond A. T.
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome Food and Agriculture Organization of the United Nations 1980
Subjects:
Vegetables > Seed
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Description
Item Description:On cover: Technical guidelines for vegetable seed technology
"AGP/SIDP/80/10."
Physical Description:xv, 170 p. ill. 28 cm.

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