Brisson, G. J. (1982). Lipids in human nutrition: An appraisal of some dietary concepts. MTP.
Chicago Style (17th ed.) CitationBrisson, Germain J. Lipids in Human Nutrition: An Appraisal of Some Dietary Concepts. Lancaster: MTP, 1982.
MLA (9th ed.) CitationBrisson, Germain J. Lipids in Human Nutrition: An Appraisal of Some Dietary Concepts. MTP, 1982.
Warning: These citations may not always be 100% accurate.