King, C. J. (1971). Freeze-drying of foods. Chemical Rubber.
Chicago Style aipamenaKing, C. Judson. Freeze-drying of Foods. Cleveland, Ohio: Chemical Rubber, 1971.
MLA aipamenaKing, C. Judson. Freeze-drying of Foods. Chemical Rubber, 1971.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.