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Food production and consumption the efficiency of human food chains and nutrient cycles

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Bibliographic Details
Other Authors:	Jones, John Gareth Watkin, Duckham, A. N. (Alec Narraway), Roberts, E. H. (Eric Hywel), 1930-
Format:	Book
Language:	English
Published:	Amsterdam North-Holland Pub. Co. 1976
Subjects:	Nutrition Food chains (Ecology) Biogeochemical cycles Agriculture Food consumption Bioenergetics Food supply Foodprocessing industry
Tags:	Add Tag No Tags, Be the first to tag this record!

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