Recipes for ground beef and other ground meats

類似資料

• Meat and meat products : technology, chemistry, and microbiology /
  著者:: Varnam, A. H.
  出版事項: (1995)
• The science of meat and meat products /
  出版事項: (1971)
• Meat /
  著者:: Clark, Elizabeth
  出版事項: (1990)
• Meat handbook /
  著者:: Levie, Albert
  出版事項: (1970)
• Meat science /
  著者:: Lawrie, R. A. (Ralston Andrew). (Ralston Andrew)
  出版事項: (1979)