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Technology of biscuits, crackers, and cookies
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| 主要作者: | |
|---|---|
| 格式: | 圖書 |
| 語言: | 英语 |
| 出版: |
Chichester, West Sussex Deerfield Beach, Fla
E. Horwood Verlag Chemie International [distributor]
1983
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| 叢編: | Ellis Horwood series in food science and technology
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| 主題: | |
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| 100 | 1 | 0 | |a Manley, D. J. R. |q (Duncan J. R.), |d 1938- |
| 245 | 1 | 0 | |a Technology of biscuits, crackers, and cookies |c D.J.R. Manley |
| 260 | 0 | 0 | |a Chichester, West Sussex |b E. Horwood |a Deerfield Beach, Fla |b Verlag Chemie International [distributor] |c 1983 |
| 300 | 0 | 0 | |a 446 p. |b ill. |c 24 cm |
| 440 | 0 | 0 | |a Ellis Horwood series in food science and technology |
| 500 | 0 | 0 | |a Includes index |
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| 650 | 0 | 0 | |a Biscuits |
| 650 | 0 | 0 | |a Crackers |
| 650 | 0 | 0 | |a Cookies |
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