Unit operations in food processing /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Oxford :
Pergamon Press,
1982.
|
| Edition: | 2nd ed.(Pergamon international library) |
| Subjects: | |
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| 100 | 1 | 0 | |a Earle, R. L. |9 4067 |
| 245 | 1 | 0 | |a Unit operations in food processing / |c R.L. Earle. |
| 250 | 0 | 0 | |a 2nd ed.(Pergamon international library) |
| 260 | 0 | 0 | |a Oxford : |b Pergamon Press, |c 1982. |
| 300 | 0 | 0 | |a viii, 207 p. : |b ill. |
| 526 | |a Recommended text: *(FT211/FT212) - Applied Science | ||
| 650 | 0 | 0 | |a Food industry and trade. |9 4028 |
| 942 | |2 ddc |c BK | ||


