Allaby, M. (1977). World food resources: Actual and potential. Applied Science Publishers.
Chicago Style (17th ed.) CitationAllaby, Michael. World Food Resources: Actual and Potential. London: Applied Science Publishers, 1977.
MLA (9th ed.) CitationAllaby, Michael. World Food Resources: Actual and Potential. Applied Science Publishers, 1977.
Warning: These citations may not always be 100% accurate.