Aston, G., & Tiffney, J. (1977). A guide to improving food hygiene. Northwood Publications Ltd.
Chicago Style (17th ed.) CitationAston, Graham, and John Tiffney. A Guide to Improving Food Hygiene. London: Northwood Publications Ltd, 1977.
MLA (9th ed.) CitationAston, Graham, and John Tiffney. A Guide to Improving Food Hygiene. Northwood Publications Ltd, 1977.
Warning: These citations may not always be 100% accurate.