Hughes, O., & Bennion, M. (1970). Introductory foods (5th ed.). Macmillan.
Chicago Style (17th ed.) CitationHughes, Osee, and Marion Bennion. Introductory Foods. 5th ed. [New York]: Macmillan, 1970.
MLA (9th ed.) CitationHughes, Osee, and Marion Bennion. Introductory Foods. 5th ed. Macmillan, 1970.
Warning: These citations may not always be 100% accurate.