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Convenience foods and home-prepared foods Comparative costs, yield, and quality
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| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
[Washington]
U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service
[1979]
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| Series: | Agricultural economic report
no. 429 |
| Subjects: | |
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