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Nutrition, food, and man an interdisciplinary perspective
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| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Tucson, Ariz.
University of Arizona Press
c1980
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| 245 | 0 | 0 | |a Nutrition, food, and man |b an interdisciplinary perspective |c Paul B. Pearson and J. Richard Greenwell, editors |
| 260 | 0 | 0 | |a Tucson, Ariz. |b University of Arizona Press |c c1980 |
| 300 | 0 | 0 | |a xiii, 159 p. |b ill. |c 24 cm |
| 500 | 0 | 0 | |a Based on papers which originated in an interdisciplinary seminar series on nutrition held at the University of Arizona in the fall of 1977 |
| 595 | 0 | 0 | |a 0816506914 |
| 650 | 0 | 0 | |a Nutrition |
| 650 | 0 | 0 | |a Malnutrition |
| 650 | 0 | 0 | |a Food supply |
| 700 | 1 | 0 | |a Greenwell, J. Richard |
| 700 | 1 | 0 | |a Pearson, Paul B., |d 1905- |
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