APA (7th ed.) Citation

Horwitz, W. (1979). Arsenic and tin in foods: Reviews of commonly used methods of analysis (Rev.). Food and Agriculture Organization of the United Nations.

Chicago Style (17th ed.) Citation

Horwitz, William. Arsenic and Tin in Foods: Reviews of Commonly Used Methods of Analysis. Rev. Rome: Food and Agriculture Organization of the United Nations, 1979.

MLA (9th ed.) Citation

Horwitz, William. Arsenic and Tin in Foods: Reviews of Commonly Used Methods of Analysis. Rev. Food and Agriculture Organization of the United Nations, 1979.