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The invisible additives : environmental contaminants in our food /
Zapisane w:
| 1. autor: | |
|---|---|
| Format: | Książka |
| Język: | angielski |
| Wydane: |
Toronto, Ont. : Garden City, N.Y.
Doubleday Canada, Doubleday
1981.
|
| Hasła przedmiotowe: | |
| Etykiety: |
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MARC
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| 100 | 1 | 0 | |a Pim, Linda R., |d 1952- |
| 245 | 1 | 4 | |a The invisible additives : |b environmental contaminants in our food / |c Linda R. Pim. |
| 260 | 0 | 0 | |a Toronto, Ont. : |b Doubleday Canada, |a Garden City, N.Y. |b Doubleday |c 1981. |
| 300 | 0 | 0 | |a xvi, 269 p. |c 22 cm |
| 500 | 0 | 0 | |a Includes index |
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| 650 | 0 | 0 | |a Food additives. |
| 650 | 0 | 0 | |a Food adulteration and inspection. |
| 650 | 0 | 0 | |a Food contamination. |
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