The Analysis and control of less-desirable flavors in foods and beverages

Saved in:
Bibliographic Details
Corporate Author: Chemical Congress of the North American Continent (2nd : 1980 : Las Vegas, Nev.)
Other Authors: Charalambous, George, 1922-
Format: Book
Language:English
Published: New York Academic Press 1980
Subjects:
Food > Analysis
Flavor
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Item Description:Proceedings of a symposium held at the Second Chemical Congress of the North American Continent in Las Vegas in Aug. 1980
Physical Description:x, 358 p. ill. 24 cm

Similar Items