Biotechnology and food safety : proceedings of the second international symposium /

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Bibliographic Details
Corporate Authors: University of Maryland, College Park, United States. Agricultural Research Service, E.I. du Pont de Nemours & Company
Other Authors: Kung, Shain-dow, Westoff, Dennis C., Bills, Donald D., 1932-
Format: Book
Language:English
Published: Boston : Butterworth-Heinemann, c1990.
Subjects:
Food > Biotechnology > Safety measures.
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