International Sympossium on Adaptation of Food Crops to Temperature and Water Stress Taiwan, Asian Vegetable Research and Development Centre, & Kuo, C. G. (1993). Adaptation of food crops to temperature and water stress: Proceedings of an international sympossium, Taiwan, 13-18 August 1992. Asian Vegetable Research and Development Centre.
Chicago Style (17th ed.) CitationInternational Sympossium on Adaptation of Food Crops to Temperature and Water Stress Taiwan, Asian Vegetable Research and Development Centre, and C. George Kuo. Adaptation of Food Crops to Temperature and Water Stress: Proceedings of an International Sympossium, Taiwan, 13-18 August 1992. Taipei: Asian Vegetable Research and Development Centre, 1993.
MLA (9th ed.) CitationInternational Sympossium on Adaptation of Food Crops to Temperature and Water Stress Taiwan, et al. Adaptation of Food Crops to Temperature and Water Stress: Proceedings of an International Sympossium, Taiwan, 13-18 August 1992. Asian Vegetable Research and Development Centre, 1993.