Food industry and the environment : practical issues and cost implications /

Gespeichert in:
Bibliographische Detailangaben
Weitere Verfasser: Dalzell, J. M.
Format: Buch
Sprache:Englisch
Veröffentlicht: London : Blackie Academic & Professional, 1994.
Schlagworte:
Food industry and trade > Dust control.
Food industry and trade > Energy conservation.
Food industry and trade > Production control.
Food inudstry and trade > Quality control.
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300 |a xxi, 405 p. :  |b ill. 
650 0 |a Food industry and trade  |x Dust control. 
650 0 |a Food industry and trade  |x Energy conservation. 
650 0 |a Food industry and trade  |x Production control. 
650 0 |a Food inudstry and trade  |x Quality control. 
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