Microbiology applications in food /

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Bibliographic Details
Corporate Author: Singapore Society for Microbiology. Congress
Other Authors: Nga, Been Hen, Lee, Y. K. (Yuan Kun)
Format: Book
Language:English
Published: London : Elsevier Applied Science, c1990.
Subjects:
Food > Microbiology.
Food > Biotechnology
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Description
Item Description:"Procedings of the Second Congress of the Singapore Society for Microbiology, Singapore, 31 October--3 November, 1989"--P. opposite t.p.
Physical Description:viii, 232 p.
ISBN:1851665307

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