Singapore Society for Microbiology. Congress, Nga, B. H., & Lee, Y. K. (1990). Microbiology applications in food. Elsevier Applied Science.
Chicago Style (17th ed.) CitationSingapore Society for Microbiology. Congress, Been Hen Nga, and Y. K. Lee. Microbiology Applications in Food. London: Elsevier Applied Science, 1990.
MLA (9th ed.) CitationSingapore Society for Microbiology. Congress, et al. Microbiology Applications in Food. Elsevier Applied Science, 1990.
Warning: These citations may not always be 100% accurate.