Guidelines for small-scale fruit and vegetable processors / by Peter Fellows.

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Bibliographic Details
Main Author: Fellows, Peter
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1997.
Series:FAO Agricultural services bulletin ;
Subjects:
Fruit processing.
Vegetable processing.
Fruit > Preservation.
Vegetables > Preservation.
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245 1 0 |a Guidelines for small-scale fruit and vegetable processors /  |b by Peter Fellows. 
260 |a Rome :  |b Food and Agriculture Organization of the United Nations,  |c 1997. 
300 |a xiv, 195 p. :  |b ill. 
440 0 0 |a FAO Agricultural services bulletin ;  |n 127. 
650 0 0 |a Fruit processing. 
650 0 0 |a Vegetable processing. 
650 0 0 |a Fruit  |x Preservation. 
650 0 0 |a Vegetables  |x Preservation. 
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