Shurtleff, W., & Aoyagi, A. (1979). The book of tofu: Food for mankind (Rev. ed., condensed.). Ballantine Books.
Chicago Style (17th ed.) CitationShurtleff, William, and Akiko Aoyagi. The Book of Tofu: Food for Mankind. Rev. ed., condensed. New York: Ballantine Books, 1979.
MLA (9th ed.) CitationShurtleff, William, and Akiko Aoyagi. The Book of Tofu: Food for Mankind. Rev. ed., condensed. Ballantine Books, 1979.
Warning: These citations may not always be 100% accurate.