Doyle, R. P. (1979). The vegetarian handbook: A guide to vegetarian nutrition and foods. Thorsons Publishers.
Chicago Style (17th ed.) CitationDoyle, Rodger Pirnie. The Vegetarian Handbook: A Guide to Vegetarian Nutrition and Foods. Wellingborough: Thorsons Publishers, 1979.
MLA (9th ed.) CitationDoyle, Rodger Pirnie. The Vegetarian Handbook: A Guide to Vegetarian Nutrition and Foods. Thorsons Publishers, 1979.
Warning: These citations may not always be 100% accurate.