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Fungi and food spoilage /
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Main Author: | Pitt, John I. |
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Other Authors: | Hocking, Ailsa D. (Ailsa Diane), 1950- |
Format: | Book |
Language: | English |
Published: |
London :
Blackie Academic & Professional,
1997.
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Series: | Food science and technology
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Subjects: | |
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