Senior food technology : preliminary course /

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Bibliographic Details
Other Authors: Brooker, Suzy
Format: Book
Language:English
Published: New York : McGraw-Hill, 1996.
Subjects:
Food > Juvenile literature.
Nutrition > Problems, exercises, etc. > Juvenile literature.
Nutrition > Juvenile literature.
Food > Problems, exercises, etc. > Juvenile literature.
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245 0 0 |a Senior food technology :  |b preliminary course /  |c Suzy Brooker ...[et al.]. 
260 |a New York :  |b McGraw-Hill,  |c 1996. 
300 |a 161 p. :  |b ill. 
650 0 |a Food  |x Juvenile literature. 
650 0 |a Nutrition  |x Problems, exercises, etc.  |x Juvenile literature. 
650 0 |a Nutrition  |x Juvenile literature. 
650 0 |a Food  |x Problems, exercises, etc.  |x Juvenile literature. 
700 1 0 |a Brooker, Suzy. 
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