Brooker, S. (1996). Senior food technology: Preliminary course. McGraw-Hill.
Chicago Style (17th ed.) CitationBrooker, Suzy. Senior Food Technology: Preliminary Course. New York: McGraw-Hill, 1996.
MLA (9th ed.) CitationBrooker, Suzy. Senior Food Technology: Preliminary Course. McGraw-Hill, 1996.
Warning: These citations may not always be 100% accurate.